Two authors are going viral for cooking restaurant-style meals for their dogs. Joelle Jay and R. A. Young have been cooking up research-based recipes for their pups, and they have collected them and ...

From Texas barbecue to Jewish deli, and a whole lot more, “The Brisket Chronicles” (278 pages, Workman Publishing, $30) delivers all things brisket. “The Brisket Chronicles” not only presents brisket ...

Here’s a poll for all the home cooks out there. How many cookbooks do you own? Of those, how many do you cook from on a regular basis? I have 13 and cook from one of them regularly. They look quite ...

We may receive a commission on purchases made from links. You might think that the proliferation of online cooking blogs and ...

Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and eat. Credit...Clockwise from top left: Workman Publishing; John Day; Times ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Country music icon, America's sweetheart, owner of our favorite amusement park—and now cookbook author!

Fashion and design guru Peter Som has been dressing, styling and inspiring millions of people for years. Now, with his first cookbook, he’s taking his talents for curating beauty and joy to the ...

After 10 years, Food52’s Piglet Tournament of Cookbooks as we know it is no more. So we’re doing our own thing. It’s been 10 years of cookbook competitions with Food52’s Piglet Tournament of Cookbooks ...